Sunday, May 4, 2014

chocolate choc-chip coconut cookies


 You can find my 4-star Thermomix recipe on the Thermomix Recipe Community.


 Ingredients for 22 portions
  • 130 grams Butter
  • 100 grams rapadura or brown sugar
  • 2 teaspoon vanilla extract
  • 1 egg
  • 140 grams wholemeal plain flour
  • 80 grams wholemeal self-raising flour
  • 20 grams cacao powder or cocoa powder
  • 90 grams dessicated coconut
  • 120 chocolate chips

Method 

1.Preheat the oven to 180 degrees. Place butter, sugar and vanilla essence in bowl and cream on sp 4/40 sec. Scrape down bowl.

2.Add egg and beat on sp 4/10 sec.

3.Add plain flour, SR flour, coconut, cacao (or cocoa) and combine on sp4/20 sec.

4.Add choc chips and mix on counter-clockwise operation on sp1 to incorporate.

5. Roll dessert spoonfuls of mixture into balls and place on trays lined with greaseproof baking paper.  Gently flatten with a fork and bake for 12-15 minutes.  Let cool on trays for 5 mins before before transferring to a wire rack to cool completely.


Miss May Blossom on Facebook:
http://www.facebook.com/MissMayBlossom 

For my other Thermomix recipes:
http://www.recipecommunity.com.au/search/tmrc_solr_recipe/miss%20may?filters=type%3Arecipes

No comments:

Post a Comment